Recipes

Blended Cream Cheese and Cream Macchiato

24 Aug 2017 - posted by Tea with cream cheese topping - watch the video and under links to the right of this page you will find the pdf recipe.

Are you ready for this emerging drink trend? Popular throughout China read here is a video link about the Macchiato - Oolong Tea with a cream cheese and cream topping. Scroll to the bottom of this page to view it.

Apple Roses

24 Aug 2017 - posted by Michelle

These apple roses are an example of simple food done really well. Finely sliced red skinned apple wrapped in butter pastry and then baked in a muffin tin. They look and taste spectacular and are perfect for a special tea celebration.

Lapsang Souchong Coconut Bacon

27 Apr 2017 - posted by Michelle

A big thanks to Tea Enthusiast and Tea Writer Lu Ann Pannunzio for allowing us to share her recipe and beautiful image with you. Give it a try, it is a great meat alternative and tastes delicious. View Lu Ann's other posts and inspirations at: http://theteacupoflife.com/

Apple, Banana, Carrot and Chia Seed Muffins

27 Jan 2017 - posted by Michelle

This recipe is based on one I first discovered in a nutrition article written in Runner's World Magazine and contributed by chef Kat Judge. Not only are they delicious they are also packed with goodness. Team it with a cup of Stir Tea and you have a healthy and nutritious snack for breakfast on the run or post workout. The recipe is very forgiving and you can freeze the baked muffins to enjoy later. We have experimented with several different flour combinations and they all work (they just result in a more dense texture). This recipe makes 12 regular (6 large) size muffins.

Berry Layer

21 Jan 2016 - posted by Michelle

(a simple, light and refreshing recipe from the National Heart Foundation of New Zealand recipe book that screams summer, this is our favourite go to recipe)

Berry Bergamot Iced Tea

4 Dec 2015 - posted by Michelle

A great summer drink for the festive season...

Cauliflower Steaks with Tea Umami Sauce

4 Dec 2015 - posted by Michelle

(A big thanks to the author Annelies Zijderveld for allowing us to share this fantastic recipe with you. It is reprinted with permission from Andrews McMeel from Steeped: Recipes Infused with Tea. Copyright © Annelies Zijderveld, 2015, Photo by Stephanie Shih. We purchased this book from online retailer Fishpond in New Zealand).

Date and Walnut Loaf

15 Jul 2015 - posted by Michelle

This recipe makes a very dense loaf that is full of sustenance and goodness. It is a rather plain looking loaf but it tastes so healthy and delicious that we think you will love it for when you are out and about with a cup of tea.